Mamounia
Oriental-Arabian culinary delights
Prepare for a feast of flavors, where spices that rarely end up on German plates take center stage. From the sea to the grill, enjoy slow-braised meats, exquisite chickpea puree made by Chef Sufyan Sbaih, and vegetarian delights. Experience the warm hospitality and lively atmosphere that will transport you directly to the Orient without leaving the city.
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