Leipzig
Where a piece of tradition is in every pastry
The small bakery in Lützner Straße in Leipzig's Lindenau district produces its baked goods with a lot of handwork, love and a lot of tradition. The family business has existed since 1950 and, in addition to regional breads, rolls, Saxon cakes, typical Saxon stollen and cakes, is of course especially known for the Original Leipziger Lerchen. Here, everything is still made by hand. Each individual roll is hand-pressed and each Lerche itself is topped with the popular marzipan cross. If you like traditional and handmade baked goods, you should not miss a visit to the bakery Kleinert! 🥧