Immerse yourself in a world of unusual cocktail creations, surrounded by a cozy ambience and friendly staff. Here, taste experiments are writ large, away from the classic gentleman's table. A small but fine selection of drinks awaits you, perfect for a relaxing evening.

Enjoy exquisite coffee from sustainable cultivation and fair production, freshly roasted in the gentle drum roasting process. In addition to the aromatic delights, delicious snacks such as original Nuremberg gingerbread await you in a charmingly furnished café, surrounded by the historic atmosphere of Weißgerbergasse.

The finest Mediterranean specialties and seasonal gourmet dishes await you, creatively presented and almost too good to eat. Bernd Sperber, the chef, brings the world to your plate, with a touch of the Mediterranean and fresh regional products. Be sure to try the lobster, a dream come true for every gourmet.

During a visit to L'Osteria Nürnberg, the authentic flair of Italy embraces you with a selection of generous pizzas and homemade pasta variations. In a relaxed atmosphere, you can embark on a culinary journey, accompanied by exquisite cocktails and refreshing drinks, while the friendly staff will make sure you don't miss anything.

Experience the unique transformation from a French restaurant to a fondue restaurant and enjoy a Eurasian brunch on Sundays. The variety of differently furnished rooms offers you a cozy ambience that is constantly changing. A reservation for the delicious Sunday brunch is recommended to avoid the crowds.

During a visit to the Entenstuben, enjoy an exquisite blend of classic gourmet cuisine and modern contrasts, created by chef Fabian Denninger. With just 30 seats, the Michelin-starred restaurant offers an intimate atmosphere where you can experience seasonal, local produce in creative menus that are also available in a vegetarian version.

Immerse yourself in the world of Franconian gastronomy, where original Nuremberg bratwursts are prepared according to a traditional recipe. In a cozy atmosphere, with a view of the Christkindlesmarkt, you can indulge in freshly cooked, regional specialties. Don't forget to order the Obatzter cheese as a bonus – a truly delicious experience.

Immerse yourself in Nuremberg's history by dining in a building dating back to 1380, the oldest restaurant in the city. Surrounded by medieval flair, you will enjoy traditional Franconian cuisine reinterpreted with modern touches. A culinary retrospective that comes alive through every dish on the menu.

Probably a must have on every visit to Nuremberg, the Nuremberg sausages. Here you can enjoy them in the shade of the church super and they taste super delicious 🤤

Extraordinary ice cream creations, ranging from rose to pizza, await you. Enjoy 100% natural ice cream, free of flavor enhancers and artificial ingredients, handmade from local products. Whether vegan, creamy or sugar-free – here you will find unique varieties that will take your ice cream experience to a new level.

In the heart of Germany's oldest wine tavern, you will be transported back in time to culinary delights. Here, where Albrecht Dürer once frequented, you can enjoy hearty dishes such as Schäufele and Rostbratwurst, accompanied by fine wines. An authentic Franconian meal that makes taste and history dance in your mouth.

Enjoy traditional German home cooking in an ambience reminiscent of cozy evenings at mom's. In addition to classics such as red cabbage, dumplings and roulades, you can also expect creative dishes such as tagliatelle with sliced meat or saltimbocca of wild boar in the Lönneberga restaurant. Fresh salads and light appetizers round off the culinary offer perfectly.

Innovative Michelin-starred cuisine meets a casual atmosphere, where the finest ingredients and creative combinations such as pike-perch with broccoli and Ike-Jime salmon trout characterize the menu. Experience vegetarian taste explosions or classic signature dishes reinterpreted, accompanied by an exquisite wine selection. Cooking classes with the Michelin-starred chef offer the chance to expand culinary skills.

Innovative vegetable cuisine and creative flavour experiments await you in the intimate ambience of a historic half-timbered house. With a penchant for herbs and spices, the two-star chefs conjure up dishes that challenge your taste buds. Experience an exceptional wine or juice accompaniment that perfectly complements any meal. Home-grown ingredients and in-house products underline the sustainability and quality.

Indulge in regional specialties such as Schäufele and bratwurst at Gutmann am Dutzendteich. Enjoy exotic dishes in a cozy atmosphere while experiencing scenic lake views and friendly service. Perfect for a break from everyday life in an idyllic location.

Try the hearty, crispy Schäufele, a masterpiece of Franconian cuisine. Served with potato dumplings and cellar beer sauce, this specialty offers a rich taste experience. For only €10.50, a piece of authentic culture is waiting on your plate.

Start with a refreshing »favorite« Méthode Traditionnelle Brut, whose yeasty notes are reflected in the scent of fresh bread with coriander butter. Let the chef seduce you with asparagus and tangerine, while the live music inspires your senses. On Fridays and Saturdays, you can also expect a casual after-work aperitivo with delicious food.

An oasis for gourmets, where Christian Wonka and his team enchant with changing, high-quality menus and a special focus on regionality. Enjoy exquisite, creative dishes such as lamb with beans and chard or black rice with rhubarb and shiso, accompanied by selected wines. Vegans will also get their money's worth with a special menu.

Enjoy creative, seasonal menus in a space that combines coziness with culinary excellence. Choose between 3 to 5 courses, watch the preparation in the show kitchen and be surprised by a young team that reinterprets regional ingredients. Perfect for a tasteful break.

Experience a culinary journey through modern interpretations of classics, masterfully prepared by Alexander Herrmann. Innovative flavour combinations meet carefully selected, regional ingredients, served in an atmosphere that perfectly combines elegance and nonchalance. Let yourself be surprised by creative menus and enjoy sophisticated gastronomy in a relaxed ambience.

Experience culinary diversity with a modern twist on Franconian classics. Enjoy innovative dishes that focus on traditional bratwurst and regional ingredients, accompanied by a rustic Franconian beer or a fine wine from the Bock bag. A feast for the palate and the soul, which perfectly combines tradition and modernity.

Between historic walls, coffee culture comes to life. Dark wooden floors, old bricks and unique furniture from different eras create an atmosphere that is second to none. The industrial-style coffee makers are not only a visual highlight, but also promise a taste experience. Outside, you can enjoy the view of the imposing castle with your drink – far away from the hustle and bustle of the city.

Taste your way through excellent free-range beef steaks and traditional Franconian dishes prepared fresh and seasonal. Whether you're a meat lover, vegetarian or vegan, every palate will find its happiness here. A shady beer garden and live music on weekends round off the dining experience perfectly. Your taste buds will thank you.

In a historic ambience, exquisite wines and captivating stories from times long past await you. Each glass tells of the rich tradition of viticulture, accompanied by anecdotes that will take you straight back in time. A culinary experience where enjoyment and history intertwine seamlessly.