Feast like the locals

Enjoy succulent suckling pig with crispy skin, the best cochinillo experience in three years in Spain. The medieval castle ambience, decorated with pictures of famous people since 1895, promises an authentic culinary adventure. Reserve one of the limited tables for an intimate meal away from the lively bar. Also recommended is the Merluza and Croquetas de Gambas al Ajillo, tried for the first time.