Enjoy exquisite Zuger Kirschtorte while watching the lively hustle and bustle of the park. This café enchants with its combination of traditional Swiss baking art and modern ambience. The delicate balance of crispy meringue, juicy sponge cake and rich buttercream, refined with cherry brandy, makes every bite a feast for the senses.

Enjoy light, Mediterranean dishes or a drink on a platform above the Rhine, with a direct swimming option in the river. From May, Veronika at Rhybadhysli Breiti offers an à la carte menu and a fully stocked bar, ideal for sunny afternoons or to catch the last rays of sunshine of the day.

Dine in complete darkness and be guided by blind or visually impaired waiters who will sharpen your senses for an exceptional taste experience. With no visual distractions, you'll discover the intricacies of every bite and sip as you gain a new appreciation for the art of gastronomy and the challenges of the blind community.

In a hidden bar, a world of unique cocktails awaits you. Every drink becomes a work of art, creatively prepared by master mixologists. Without a menu, you'll experience tailor-made creations based on your preferences. An intimate ambience reinforces the feeling of being part of an exclusive secret.

For two weeks, the squares of Basel are transformed into a kaleidoscope of colours, lights and joy. With one of Europe's largest Ferris wheels, you'll enjoy breathtaking views while traditional and modern rides provide thrills. Stroll through the market alleys of St. Peter's Square, discover artisanal treasures and taste your way through Swiss delicacies, from roasted almonds to spicy sausage specialties.

If you immerse yourself in the world of Basler Läckerli, you will not only discover the traditional taste of this unique delicacy, but also a wide variety of delicacies. From melting creamed tablets to crispy flûtes de bâle, artisanal delicacies based on centuries-old recipes await you here. A taste journey through the sweet traditions of Basel that will invigorate your senses.

Enjoy traditional brasserie cuisine with a modern twist in a medieval estate transformed by Herzog & de Meuron. Bright rooms lit by hand-blown lamps, green benches and small wooden tables create a unique flair. Try the tomato burrata salad, braised veal cheek, and finish with chocolate mousse with Gruyère-infused cream.

A culinary highlight temporarily appears that pampers your palate with extraordinary flavor combinations from modern Japanese cuisine. Here you will experience a fusion of traditional techniques and contemporary presentation, surrounded by a dynamic ambience that removes the boundaries between kitchen and guest. The innovative sushi creations and the robata grilled dishes are recommended.

Enjoy a colorful selection of over 40 seasonal dishes, from crisp salads to creamy curries and heavenly desserts. Here you pay by weight, which allows you to design your plate according to your appetite and budget. A relaxed ambience, modern furnishings and friendly, efficient service round off your dining experience. Particularly recommended are the fresh juices and the varied selection of salads.

Experience a culinary journey through Italy without leaving Basel. Enjoy authentic Italian delicacies prepared with love, created exclusively from fresh, seasonal produce. Each dish tells the story of its origins and seduces your taste buds with a touch of Italian flair.

Enjoy a culinary journey through Lebanon at Za Zaa with a selection of shared small plates. Experience the authentic taste of baba ganoush, beetroot hummus, halloumi fries and falafel balls. Pair this with caipirinha cocktails while enjoying the elegant décor, outstanding service, and relaxed atmosphere under the dim lights and magnificent chandeliers.

On a culinary journey through the market hall, you will discover flavors from all over the world. From authentic Thai food to Swiss delicacies, fresh, artisanal produce and international specialties are waiting to delight your taste buds. Surrounded by the lively atmosphere and charm of a historic market, the culinary experience combines with the discovery of hand-picked gourmet products.

More than five generations of sweet tradition await you with a variety of chocolates and pralines. In the tea room, you can enjoy sweet and savoury delicacies with a view of the market square. Don't forget to try the unique Basler Läckerli or let yourself be tempted by the ice cream while the city's history lives on outside.

Taste your way through a menu that bridges the gap between past and present. From traditional dishes to Mediterranean delicacies, always with a strong focus on seasonal and local ingredients. A highlight is the home-cooked fish fondue in the fisherman's cottage above the water, complemented by a 12-metre-long herb garden in the courtyard for the ultimate freshness kick.

While strolling through the winding alleys of the Spalenberg, you will discover charming boutiques and art galleries. Marvel at houses dating back to the 14th century and stop at Basel's oldest pharmacy, Zum Goldenen Sternen. At the market square, the lively atmosphere of the weekly market beckons, where you can taste fresh local specialties. Let yourself be enchanted by the historical scenery and the diverse culinary offerings.

The best frozen yoghurts ever 🫶 - great toppings, friendly service 😎

Enjoy a selection of traditional, sustainably prepared food at Leek. From the savoury stomach bread to the innovative Riz Casimir, which surprises with its blend of rice, curry and fruit, the menu offers a journey through Swiss cuisine, enriched with a modern, ecological approach.

Stroll through Kleinbasel's charming, cobblestone streets, discover unique boutiques, and sample international cuisine. Enjoy artisanal jewelry and innovative design at local shops. Afterwards, relax in Solitude Park or swim in the Rhine in summer. Kleinbasel, a melting pot of creativity and joie de vivre, offers you countless opportunities to discover.

On Mondays, the square is transformed into a paradise for gourmets. Between historic facades, you'll enjoy unique street food creations – from local delicacies to innovative treats. Fresh, diverse flavours meet the lively hustle and bustle of a traditional market. A culinary adventure surrounded by the lively atmosphere and beauty of the city centre.