Discover your piece of Genoa.

A really deliciously juicy, junk food-like specialty from Genoa - focaccia al formaggio. At first glance, it looks quite simple: between two very thin layers of dough you will find lots of hot, melted stracchino cheese. When I ordered it, I only got one "Un genova classico" for free. Legend has it that this delicacy originally comes from Genoa's neighboring town of Recco - but it's hard to imagine how it could taste any better than at "Focaccia e Dintori". Caution: absolute danger of addiction!

Something wonderful was invented in Genoa almost exactly 150 years ago: pánera - the "black cream". This is an incredibly melt-in-the-mouth semifreddo made from fresh cream with coffee powder. The special preparation with the addition of fresh egg yolk makes it a very special dessert. You won't always find it in the local patisseries and ice cream parlors, but here, yes - here you can get the leader of the pack in your waffle. And if the pánera here is eaten up, just order an affogato. It's at least as good!

Under the oldest arcades in Italy, built in 1133, hides a culinary journey through time. Here, where seafarers and merchants once offered their wares, today historic shops and restaurants invite you to linger. Enjoy traditional Ligurian dishes such as the thin, tasty farinata or create your own panino with over 150 ingredients at Gran Ristoro.

Salita a Porta delle Chiappe - translated, this can (also) mean "ascent of the buttocks". And that's exactly what you train when you climb the countless stairs to get to the viewpoint at Righi. But the view makes up for many of the steps, because from here you can enjoy a spectacular panorama over large parts of the city. If this is too strenuous for you, simply take the free funicular "funciolare Zecca Righi" to get up to the almost 290m.

Dotted with monumental palaces dating back to the 16th century, this street boasts a collection of Renaissance architecture and is a UNESCO World Heritage Site. Visitors enjoy access to museums and art galleries within these historic residences. A walk along this street reveals a unique combination of aristocratic splendor and cultural heritage.

Attention pesto lovers - this is the place to be for anyone who loves good pesto. Handmade, "good and healthy" and, if you don't want to wait, you can enjoy it on the spot as an appetizer on focaccia - incredibly delicious pesto genovese. So: watch it being made, take it home with you and simply enjoy.

In the heart of a former convent, this market has been offering an abundance of regional specialties since 1899. Visitors can choose from 11 food stalls, ranging from traditional focaccia to modern dishes. A highlight is the opportunity to taste local wines, supported by innovative tasting technology. In addition to a restaurant, the market also hosts a cooking school and cultural events.

Perched on a hill, this viewpoint offers a 360° view over rooftops, towers to the sea, through the vibrant harbor. Accessible via a historic Art Nouveau elevator system or via a picturesque panoramic road. Free access to the park invites you to watch not only tourists but also locals enjoying ice cream or drinks and exploring the narrow streets.

Be tempted by a ube daiquiri or enjoy elote-flavored kakigori in an atmosphere enlivened by caramel-colored seating areas and sunny floral accents. Here you can expect playful drink menus, sparkling sparkling cocktails and sophisticated snacks created by the campground's chef.

Awarded a Michelin star, this restaurant offers authentic Genoese cuisine in the heart of the city. Famous for its pesto, it also serves gnocchi, trofie pasta and other local specialties. The experience begins with warm panissette and homemade focaccia, followed by a selection of appetizers, main courses and desserts, all prepared with quality local ingredients.

From the third floor, this restaurant offers stunning harbor views and an innovative seafood menu. Furnished with rustic wooden tables and luxurious décor, it guarantees a pleasant dining experience thanks to the friendly service. A highlight is the aeroponic vegetable garden. The menu celebrates its tenth anniversary with a six-course menu, among other things. Pre-booking recommended, prices start from £45.

Immersed in the lively atmosphere of the Riviera di Chiaia, this club combines authentic Italian hospitality with pulsating music. Surrounded by the picturesque backdrop of the Gulf of Naples, you can free up your dance moves on the terrace while a refreshing breeze blows through the night. Here you will find a mix of local and international guests, ready to party until the early hours of the morning.

Enjoy a selection of jazz and blues bands in an intimate and charming venue that is considered the heart of the local music scene. With lively live performances and excellent bar service for a small entrance fee, this venue provides a perfect setting for a relaxing evening.

With narrow streets and hidden squares full of historic shops that have been around for over 100 years, this area offers a fascinating mix of architecture and culture. From medieval structures, Renaissance palaces to baroque churches, it reflects the diverse history and cultural heritage embedded in Europe's best-preserved medieval centre.

In the middle of the centre, separated between old and new, a magnificent bronze spring is enthroned as a symbol of cultural encounters. Surrounded by impressive buildings such as the Opera House and the Palazzo Ducale, this square offers a lively stage for urban life. Here, where stories begin, historical elegance and the modern flair of a bustling metropolis intertwine.

In an ambience with white tiles, wooden benches and a large wood-burning oven, this restaurant specialises in farinata and vegetable pies. Since 1889, it has preserved the tradition of Genoese cuisine. Try the award-winning artichoke cake, pasta with walnut sauce and the castagnaccio. Large portions and house wine complete the offer.

Explore an impressive gate with two tall round towers dating back to the 12th century, nestled within the historic walls of an ancient maritime republic. In the immediate vicinity is the restored stone house where a famous explorer spent his childhood. Surrounded by olive trees, this place offers a fascinating combination of history and culture.

An imposing Gothic building with a black-and-white striped façade houses not only impressive 14th-century Byzantine frescoes, but also an unexpected testimony to history: a bomb that did not explode during World War II. A visit to the treasure museum in the basement, which houses holy relics, including the Holy Grail, completes the experience.

A hundred-year-old elevator preserved in the Art Nouveau style transports visitors directly to the Belvedere Luigi Montaldo. From there, a panoramic view opens up over historic rooftops to the port, framed by the Ligurian Sea. The ride alone, through the charming windows of the elevator station, offers a taste of the spectacular views that await at the top.

Pastel-coloured houses and green shutters characterise the backdrop of this old seafaring quarter. Small pebble beaches, surrounded by ice cream parlours and relaxed bars, invite you to linger. Trattorias serve fresh fish and Genoese specialties in the open air. A visit to the terrace next to St. Anthony's Church offers stunning sea and village views.

With faithful replicas of ships, interactive storms, and a walk-in submarine, this museum offers an in-depth look at the maritime world. Children under the age of six enjoy free admission, making it an ideal family destination. Here, educational experiences combine with fun, from exploring ancient navigational instruments to taking part in a ship simulation.

The real submarine from the Cold War, now a museum, gives a vivid idea of life underwater. Visitors hear original sounds of machinery and sonar equipment as they navigate confined spaces. Children from the age of 4 discover the underwater world in a playful way. Open Tuesday to Sunday, with free admissions for children under 6 years old.

Tucked away in a quiet corner of the city, surrounded by magnificent palaces of an illustrious family, this square offers a peaceful refuge with two churches and a monastery. Access to the cloister next to the black and white church is particularly charming, where a picnic in the courtyard promises an inviting break. For children, exploring the monastery garden is a little adventure.

Following in the footsteps of old and new fortifications, visitors wander through hilly parks. Some are now used as backdrops for cultural events, while others, including numerous bunkers and batteries from the Second World War, are falling into disrepair. The impressive fortifications, including the carefully preserved Forte Puin from 1828, offer didactic and naturalistic itineraries surrounded by the history of the 'Dominante dei Mari'.