Accompanied by an expert chef, you will immerse yourself in the world of local products. At the market, you'll select fresh ingredients that form the basis for the shared cooking experience. In a nearby kitchen, you will prepare a traditional dish, which you will then enjoy with selected cava and wine.

At the Ratafia Festival in November, you'll discover a world of flavours. Local distilleries present their best ratafia varieties, accompanied by specially adapted dishes. Your palate dances between traditional and innovative tastes. At the end of the day, traditional Sardana dancing completes the cultural experience. An authentic insight into the Catalan joie de vivre, framed by the magic of ratafia.

Awaken your senses with a culinary fireworks display at 'La Caixa de Trois'. Here, tradition and innovation combine to create an incomparable taste experience. Each dish tells its own story, carefully prepared with local ingredients. Let yourself be surprised by the creative menu and be sure to try the homemade desserts – a highlight for every foodie.

As you stroll through the Santa Coloma market, you'll be surrounded by the authentic flair of local vendors offering fresh produce, aromatic spices, and tempting desserts. Communicative vendors invite you to taste and allow you to experience the real flavors of the region. A culinary adventure that will take you straight to the heart of the local food culture.

Surrounded by the warmth of dim lighting, you'll find a selection of handmade tapas made with local ingredients. Every bite promises an interplay of traditional flavours and modern cuisine, ideal for the small hunger in between. The relaxed atmosphere invites you to linger while you lose track of time in the company of good friends or with a book.