Tyrol's cuisine: A feast for the senses

Tyrol welcomes you with open arms and a cuisine that ranges from savoury to sweet. Imagine the smell of freshly baked bread filling the air as you wander through the picturesque alleyways. In cosy inns, traditional dishes such as Tyrolean Gröstl and Kaiserschmarrn are waiting to enchant your taste buds. Each meal is a tribute to the rich culture and fertile soils of this region. Let yourself be surprised by the variety and quality of Tyrolean cuisine and enjoy every bite to the fullest.